- Explore culinary traditions at the Tsukiji Fish Market and a cooking lesson
- Prepare washoku dishes at one of Asia’s largest gourmet cooking schools
- Enjoy a lunch of dishes you have prepared
- Take home a certificate for completing the class and recipes in English
Visit the Tsukiji Outer Market and experience its lively and messy but also charmingly authentic atmosphere. Your local tour guide will show you around and give you insights about the area. Then, continue to the cooking school and learn how to prepare some of the most typical Washoku (traditional dishes) at Japan’s largest cooking school.
Prepare authentic dishes, such as rolled sushi, temari sushi, egg omelet and miso soup. A professional instructor will show you various cooking techniques. Finish your experience by enjoying your creations for lunch.